Husband and wife team, Trevor and Lyn Mann, found a natural philosophy to pair the wines produced with outstanding food and the couple soon extended their business opening a rustic café on site. This now accommodates a fully modern professional kitchen and is recognised as one of the finest dining experiences in Margaret River.
Brookwood Estate is a real family business that feels like a family. The core values that run through their business: Believe, Challenge, Nurture, Create and Enjoy. They do what they do because of what they believe, they believe small things make big differences. A great boutique winery, producing 50,000 bottles per year.
This first-class wine has blackcurrant, cherry and raspberry characters with subtle vanilla and menthol notes. The tannins are superbly integrated in this full bodied yet elegant wine. Aged meticulously in French oak for 15 months. Drink now or savour for up to a decade.
Our Reserve Sauvignon Blanc- Semillon is crafted by blending multiple components to create a wine of great depth, complexity and interest. Select parcels of fruit were meticulously aged in French oak barrels and delicately blended with fruit driven components to deliver a wine that is beautiful and balanced. Drink now or cellar for up to 5 years.